Description
Cheesy Halloween Breadstick Bones Fresh are the perfect spooky treat to thrill your guests this Halloween. These delightful breadsticks are shaped like bones and filled with gooey melted mozzarella, seasoned with Italian herbs and garlic, making them a fun addition to any festive gathering. Pair them with marinara sauce for dipping, and watch as they disappear from the table in no time!
Ingredients
Scale
- 1 lb pizza dough
- 2 cups shredded mozzarella cheese
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- 2 tbsp olive oil
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface to about ½ inch thick and cut into strips resembling bones.
- Sprinkle shredded mozzarella generously over each strip, then add Italian seasoning and garlic powder.
- Shape each strip into bone shapes by gently twisting.
- Brush each shaped breadstick with olive oil for a golden finish.
- Bake for 15-20 minutes until golden brown and bubbly. Serve warm with marinara sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 breadsticks (70g)
- Calories: 210
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg