Why You'll Love This Recipe
- Quick and easy to prepare
- Packed with fresh flavors
- Customizable ingredients
- Perfect for healthy meals
Intro and Brief Recap
Have you ever wondered how to create a meal that impresses without the stress? Cranberry Brie Stuffed Chicken is the answer to your culinary quest. Imagine tender chicken breasts oozing with creamy Brie cheese and sweet-tart cranberry sauce, filling your kitchen with an irresistible aroma. This dish promises vibrant flavors and a delightful texture that will make your taste buds dance.
Whether you’re hosting a special dinner party or simply treating yourself to a comforting meal, this easy elegant dinner recipe will elevate any occasion. With just a few simple ingredients, you can create a stunning centerpiece that looks gourmet but is surprisingly easy to prepare. Get ready for an unforgettable flavor experience that will leave everyone asking for seconds!
Key Ingredients For Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe
Here’s what you’ll need to make this delicious dish:
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Boneless, Skinless Chicken Breasts: Use 3-4 chicken breasts, ensuring they are of even thickness for uniform cooking.
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Brie Cheese: Select a good-quality Brie, as its creamy texture melts beautifully and pairs perfectly with the cranberries.
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Cranberry Sauce: You can use homemade or store-bought cranberry sauce; both options add sweetness and tartness.
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Fresh Thyme: This herb adds a fragrant touch; use fresh thyme leaves for the best flavor.
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Salt and Pepper: Essential for seasoning your chicken; use generously to enhance the overall taste.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Instructions For Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe
Follow these simple steps to prepare this delicious dish:
First Step: Preheat the Oven
Preheat your oven to 400°F (200°C). While it heats up, take a baking dish and spray it with nonstick cooking spray to prevent sticking.
Second Step: Prepare the Chicken
Carefully slice each chicken breast horizontally to create a pocket for stuffing. Season both sides with salt and pepper to enhance flavor.
Third Step: Make the Filling
In a small bowl, combine Brie cheese slices with cranberry sauce and fresh thyme leaves. Mix well until fully combined.
Fourth Step: Stuff the Chicken
Fill each chicken breast pocket generously with the Brie and cranberry mixture. Secure them closed with toothpicks if necessary.
Fifth Step: Bake the Chicken
Place stuffed chicken breasts in the prepared baking dish. Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through (internal temperature should reach 165°F/75°C).
Finally Step: Serve and Enjoy
Once cooked, remove from oven and let rest for a few minutes before slicing. Transfer to plates and serve warm, perhaps with roasted vegetables or a side salad for a complete meal.

Expert Tips
Here are some helpful tips to ensure the best results for your dish:
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Pound the Chicken Breasts: Gently pound chicken breasts to an even thickness for more consistent cooking.
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Use Fresh Ingredients: Fresh herbs and quality cheese significantly enhance flavor; always opt for fresh when possible.
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Rest Before Slicing: Allowing the stuffed chicken to rest after baking helps retain juices, resulting in moist meat.
Now you have all you need to create this enticing Cranberry Brie Stuffed Chicken! Enjoy every bite of this luxurious yet easy dinner recipe.
Preparation Method
To create the perfect Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe, follow these steps for a deliciously juicy chicken dish. Begin by preheating your oven to 375°F (190°C). While the oven heats, prepare your ingredients.
First, take boneless, skinless chicken breasts and carefully slice them horizontally to create pockets. Avoid cutting all the way through; you want to keep the chicken intact. Season the inside of each pocket with salt and pepper. Next, stuff each chicken breast with slices of creamy brie cheese and a generous spoonful of cranberry sauce.
After stuffing the chicken, secure the openings with toothpicks or kitchen twine. This step ensures that the melted cheese stays inside while cooking. Heat olive oil in a large oven-safe skillet over medium-high heat. Sear each stuffed chicken breast for about 3-4 minutes on each side until golden brown.
Once seared, transfer the skillet to the preheated oven and bake for 20-25 minutes or until the internal temperature reaches 165°F (74°C). Let the chicken rest for five minutes before serving.
Serving Suggestions
This Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe is delightful on its own but can be complemented by various side dishes. Consider pairing it with:
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Garlic Mashed Potatoes – The creamy texture of mashed potatoes balances well with the rich flavors of the stuffed chicken.
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Steamed Green Beans – Their crispness adds a refreshing contrast to the savory dish.
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Mixed Greens Salad – A light salad featuring vinaigrette enhances this elegant meal.
Wine Pairing
For an exquisite dining experience, consider pairing your Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe with a light-bodied white wine such as Sauvignon Blanc or Chardonnay. These wines complement the creamy brie and tart cranberries beautifully.
Storage Tips
If you have leftovers from your Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe, store them in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F (175°C) until warmed through for best results.
FAQs
What can I substitute for brie in this recipe?
If you want to switch things up, you can use goat cheese or cream cheese as alternatives to brie in your Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe. Both options provide creamy textures that melt well inside the chicken. Goat cheese adds a tangy flavor that pairs nicely with cranberries, while cream cheese offers a milder taste that complements other ingredients without overwhelming them.
Can I make this dish ahead of time?
Yes! You can prepare your Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe ahead of time by stuffing and searing the chicken breasts, then storing them in your refrigerator until you’re ready to bake them. This method allows flavors to meld together nicely and makes it easier for you during busy weeknights or dinner parties.
Is this recipe suitable for freezing?
Absolutely! Your Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe freezes well. After cooking, let it cool completely before wrapping each piece tightly in plastic wrap or aluminum foil and placing them in an airtight freezer bag. When ready to eat, thaw overnight in the fridge and reheat gently in your oven.
What sides pair best with cranberry brie stuffed chicken?
When serving your Cranberry Brie Stuffed Chicken | Easy Elegant Dinner Recipe, consider sides that enhance its flavors without overpowering them. Roasted vegetables like Brussels sprouts or carrots work beautifully alongside this dish. Additionally, wild rice or quinoa provide excellent options that add texture and nutrition while complementing those rich flavors perfectly.
Cranberry Brie Stuffed Chicken
- Total Time: 45 minutes
- Yield: Serves 4
Description
Cranberry Brie Stuffed Chicken is an elegant yet easy dish that transforms ordinary chicken breasts into a gourmet delight. Juicy chicken pockets are filled with rich, creamy Brie cheese and sweet-tart cranberry sauce, creating a perfect harmony of flavors. This impressive recipe is perfect for special occasions or cozy dinners at home, promising to tantalize your taste buds and leave everyone wanting more.
Ingredients
- 4 boneless, skinless chicken breasts (about 6 oz each)
- 8 oz Brie cheese, sliced
- 1 cup cranberry sauce (homemade or store-bought)
- 2 tsp fresh thyme leaves
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C) and prepare a baking dish with nonstick spray.
- Slice each chicken breast horizontally to create pockets, seasoning both sides with salt and pepper.
- In a bowl, mix Brie cheese slices, cranberry sauce, and thyme leaves.
- Stuff each chicken pocket with the filling and secure with toothpicks if needed.
- Place stuffed chicken in the baking dish and bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Allow resting for a few minutes before slicing and serving warm.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast (170g)
- Calories: 390
- Sugar: 8g
- Sodium: 540mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 105mg






