Easy Beef Hamburger Soup: A Cozy Delight in 30 Minutes

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by marie

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Why You'll Love This Recipe

  • Quick and easy to prepare
  • Packed with fresh flavors
  • Customizable ingredients
  • Perfect for healthy meals

Intro and Brief Recap

Have you ever craved a warm, comforting bowl of soup that nourishes both your body and soul? Easy Beef Hamburger Soup is not just a meal; it’s a delightful experience wrapped in rich flavors and hearty ingredients. Imagine the savory aroma of seasoned ground beef mingling with fresh vegetables, simmered to perfection in a rich broth. Each spoonful delivers a burst of comforting textures, making it an ideal dish for chilly evenings or cozy family gatherings. This recipe holds a special place in my heart, as it’s one I often prepared with my grandmother on cold winter days. We would gather around the kitchen, chopping vegetables and sharing stories as the pot simmered on the stove. The anticipation of that first bite was always exhilarating. This Easy Beef Hamburger Soup is perfect for weeknight dinners or casual get-togethers when you want something delicious yet uncomplicated. Prepare yourself for an unforgettable flavor experience that will have everyone asking for seconds!

Key Ingredients For Easy Beef Hamburger Soup

Here’s what you’ll need to make this delicious dish:
  • Ground Beef: Choose lean ground beef for a healthier option while still ensuring great flavor and texture in your soup.
  • Onion: A medium onion adds depth and sweetness; finely chop it for even cooking.
  • Garlic: Fresh garlic cloves enhance the overall flavor profile; use minced garlic for more robust taste.
  • Carrots: Slice fresh carrots into small pieces; they add sweetness and color to the soup.
  • Celery: Chop celery stalks finely to introduce crunchiness and balance out the flavors.
  • Canned Tomatoes: Use diced tomatoes with juice for added acidity and richness; they help create a flavorful base.
  • Beef Broth: Opt for low-sodium beef broth to control saltiness while enhancing the savory essence of the soup.
  • Seasoning: Salt, pepper, and dried herbs like oregano or basil are essential to round out the flavors perfectly.
The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Easy Beef Hamburger Soup

Follow these simple steps to prepare this delicious dish: First Step: Brown the Ground Beef In a large pot over medium heat, add the ground beef. Cook until browned, breaking it apart as it cooks for even browning, which should take about 5-7 minutes. Drain any excess fat if necessary. Second Step: Sauté Vegetables Add chopped onions, minced garlic, carrots, and celery to the pot with the ground beef. Sauté these ingredients for about 5-6 minutes until they soften and become fragrant. Third Step: Combine Ingredients Stir in canned tomatoes along with their juices. Pour in beef broth and bring everything to a gentle boil while adding salt, pepper, oregano, and basil. Fourth Step: Simmer Reduce heat to low and cover the pot. Let your Easy Beef Hamburger Soup simmer for at least 20-25 minutes so all flavors meld together beautifully. Fifth Step: Taste and Adjust After simmering, taste your soup and adjust seasoning if necessary. If you prefer more spice or flavor depth, consider adding Worcestershire sauce or hot sauce at this stage. Serve hot by ladling into bowls; garnish with fresh herbs if desired. Enjoy this hearty meal with crusty bread or crackers on the side!

Expert Tips

Here are some helpful tips to ensure the best results for your dish:
  • Choose Quality Beef: Select lean ground beef to keep your soup healthy without sacrificing flavor.
  • Prep Ahead: Chop vegetables ahead of time to save effort during meal preparation on busy days.
  • Add Extra Veggies: Feel free to include additional vegetables like bell peppers or green beans for more nutrition.
Enjoy making this delightful Easy Beef Hamburger Soup! It’s sure to become a favorite in your household!

Cooking Instructions

To make this Easy Beef Hamburger Soup, start by browning one pound of ground beef in a large pot over medium heat. Use a wooden spoon to break up the meat as it cooks. Once the beef is no longer pink, drain any excess fat. Next, add chopped onions, minced garlic, and diced carrots to the pot. Stir the mixture and sauté for about five minutes until the vegetables soften. Then, pour in four cups of beef broth and add two cups of diced potatoes, followed by a can of diced tomatoes with their juice. Season your soup with salt, black pepper, Italian seasoning, and a dash of Worcestershire sauce for added flavor. Bring the mixture to a boil and then reduce the heat to simmer. Allow it to cook for about 30 minutes or until the potatoes are tender. Finally, stir in two cups of frozen mixed vegetables for an extra nutritional boost. Simmer for an additional five minutes to heat through before serving your Easy Beef Hamburger Soup hot.

Serving Suggestions

This Easy Beef Hamburger Soup pairs well with several delicious sides that enhance its flavors.
  • Crusty Bread: A warm slice of crusty bread is perfect for dipping into the soup.
  • Fresh Salad: A light side salad adds freshness and balances the meal.
  • Grated Cheese: Sprinkling some grated cheese on top can elevate the soup even more.

Storage Tips

If you have leftovers from your Easy Beef Hamburger Soup, store them properly to maintain freshness. Allow the soup to cool completely before transferring it to airtight containers. You can refrigerate it for up to three days or freeze it for up to three months. When reheating from frozen, make sure to thaw it overnight in the refrigerator before warming it on the stovetop or microwave until heated through.

Nutritional Information

This Easy Beef Hamburger Soup is not only delicious but also packed with nutrients. Each serving provides a good balance of protein from the beef and fiber from vegetables like carrots and potatoes. It’s a hearty meal that can satisfy your hunger while delivering essential vitamins and minerals.

FAQs

Can I use ground turkey instead of beef in this Easy Beef Hamburger Soup?

Yes, you can definitely substitute ground turkey for ground beef in this recipe. Ground turkey will provide a leaner option while still keeping the flavor intact. The cooking instructions remain unchanged; just remember that turkey may cook slightly faster than beef, so keep an eye on it while sautéing. The result will still be a hearty and comforting soup that everyone will love.

How long does it take to prepare Easy Beef Hamburger Soup?

Preparation time for this Easy Beef Hamburger Soup is relatively quick. You should allow about ten minutes for chopping vegetables and browning the meat. The cooking process takes approximately 30-35 minutes once all ingredients are combined. Overall, you can have this delicious soup ready in under an hour, making it perfect for weeknight dinners when you need something satisfying in a hurry.

Can I add more vegetables to my Easy Beef Hamburger Soup?

Absolutely! One of the great things about Easy Beef Hamburger Soup is its versatility. You can easily add more vegetables such as bell peppers, zucchini, or green beans according to your taste preferences or what you have on hand. Just make sure to adjust cooking times accordingly if you add denser vegetables so they cook through properly.

Is this soup suitable for freezing?

Yes, this Easy Beef Hamburger Soup freezes very well! After cooking, let it cool completely before transferring it into freezer-safe containers or bags. Be sure to leave some space at the top of containers since liquids expand when frozen. It can be stored in your freezer for up to three months without losing its flavor or texture—just reheat when you’re ready to enjoy another warm bowl!
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Easy Beef Hamburger Soup


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  • Author: marie
  • Total Time: 40 minutes
  • Yield: Serves approximately 6 people 1x

Description

Warm up with a bowl of Easy Beef Hamburger Soup, a hearty and flavorful dish that’s perfect for chilly evenings. This comforting soup combines lean ground beef, fresh vegetables, and savory broth, simmered to perfection for a satisfying meal. Ideal for busy weeknights or cozy family gatherings, this recipe is not only delicious but also evokes cherished memories of time spent in the kitchen with loved ones.


Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2 medium carrots, diced
  • 2 stalks celery, chopped
  • 1 (14.5 oz) can diced tomatoes with juice
  • 4 cups low-sodium beef broth
  • 2 tsp salt
  • 1 tsp black pepper
  • 1 tsp dried oregano
  • 1 tsp dried basil

Instructions

  1. In a large pot over medium heat, brown the ground beef for about 5-7 minutes, breaking it apart as it cooks. Drain excess fat if necessary.
  2. Add the chopped onions, minced garlic, diced carrots, and celery to the pot. Sauté for about 5-6 minutes until softened.
  3. Stir in the canned tomatoes with their juices and pour in the beef broth. Season with salt, pepper, oregano, and basil. Bring to a gentle boil.
  4. Reduce heat to low and cover the pot. Let the soup simmer for at least 20-25 minutes to blend flavors.
  5. Taste and adjust seasoning as needed before serving hot.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 250
  • Sugar: 4g
  • Sodium: 920mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 70mg

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