Description
Indulge in the perfect balance of sweet and tart with these Exquisite Effortless Cranberry Chocolate Chip Cookies. Bursting with rich dark chocolate and zesty dried cranberries, each bite offers a delightful combination of textures that will remind you of cozy family gatherings. Simple to make, they fill your kitchen with warmth and inviting aromas, making them ideal for any occasion or as a comforting snack.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter (softened)
- 1/2 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1 large egg
- 1 tsp vanilla extract
- 3/4 cup dried cranberries
- 3/4 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt; set aside.
- In a large mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes).
- Add the egg and vanilla extract, mixing until fully incorporated.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.
- Fold in dried cranberries and dark chocolate chips.
- Drop spoonfuls of dough onto prepared baking sheets, spacing them evenly.
- Bake for 10-12 minutes or until edges are golden brown. Allow cooling on wire racks before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg