Flavorful Cheesy Shrimp Scampi Pasta Bake Recipe

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by marie

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Why You'll Love This Recipe

  • Quick and easy to prepare
  • Packed with fresh flavors
  • Customizable ingredients
  • Perfect for healthy meals

Looking for a cozy weeknight dinner that’s packed with flavor and sure to impress? This Flavorful Cheesy Shrimp Scampi Pasta Bake is the perfect choice! With succulent shrimp, creamy cheese, and al dente pasta, this dish combines all the comforting elements of a classic shrimp scampi while adding a delightful baked twist.

Imagine coming home after a long day and being greeted by the irresistible aroma of garlic and cheese wafting through your kitchen. This recipe is not only easy to prepare but also makes for an enticing family meal or a gathering dish. The Flavorful Cheesy Shrimp Scampi Pasta Bake is guaranteed to become a favorite in your household!

Why You’ll Love This Recipe

This Flavorful Cheesy Shrimp Scampi Pasta Bake stands out because it beautifully balances rich flavors with convenience. First, the combination of shrimp and pasta creates a satisfying texture that keeps every bite interesting. The creamy cheese sauce envelops the pasta perfectly, ensuring that each mouthful bursts with flavor.

Secondly, it’s an incredibly versatile dish. You can customize it by adding your favorite vegetables or using different types of seafood, making it adaptable to various dietary preferences. Additionally, this recipe is perfect for leftovers; it tastes just as good reheated the next day, making it an excellent choice for meal prep!

Key Ingredients

Flavorful Cheesy Shrimp Scampi Pasta Bake for Cozy Weeknight Dinners ingredients

Gathering the right ingredients is crucial to achieving that perfect cheesy shrimp scampi flavor. Here’s what you’ll need:

  • Shrimp: Fresh or frozen shrimp adds protein and richness; choose large shrimp for more impact.
  • Pasta: Use your favorite pasta shape; penne or fusilli works well for capturing the sauce.
  • Garlic: Freshly minced garlic provides aromatic depth and enhances the overall flavor profile.
  • Cream Cheese: This ingredient adds creaminess and helps bind the sauce together beautifully.
  • Cheddar Cheese: Sharp cheddar brings a tangy flavor that complements the other ingredients perfectly.
  • Parmesan Cheese: Grated Parmesan adds richness and a savory finish when sprinkled on top before baking.
  • Butter: For sautéing and enhancing flavors; use unsalted to control saltiness.
  • Lemon Juice: A splash of fresh lemon juice brightens up the dish and balances out rich flavors.
  • Parsley: Fresh parsley not only garnishes but also adds freshness to each serving.

Step-by-Step Instructions

  1. Preheat your oven: Begin by preheating your oven to 350°F (175°C). This ensures even cooking once you place your dish inside.
  2. Cook the pasta: In a large pot of salted boiling water, cook your chosen pasta according to package instructions until al dente. Drain and set aside.
  3. Sauté the shrimp: In a skillet over medium heat, melt butter and add minced garlic. Once fragrant, add in the shrimp and cook until they turn pink (about 3-4 minutes). Remove from heat.
  4. Create the sauce: In a mixing bowl, combine cream cheese, shredded cheddar cheese, lemon juice, salt, and pepper. Mix until smooth. Fold in cooked pasta and sautéed shrimp until everything is well coated.
  5. Add to baking dish: Transfer the mixture into a greased baking dish. Sprinkle grated Parmesan cheese over the top for that golden crust once baked.
  6. Bake: Place in preheated oven and bake for 20-25 minutes or until bubbly and golden brown on top. Garnish with fresh parsley before serving.
Flavorful Cheesy Shrimp Scampi Pasta Bake for Cozy Weeknight Dinners

Expert Tips

If you want to elevate your Flavorful Cheesy Shrimp Scampi Pasta Bake further, consider these expert tips: Select high-quality shrimp, as freshness significantly affects taste. Try using wild-caught instead of farmed varieties for better flavor. Add vegetables like spinach or bell peppers, which not only enhance nutrition but also add vibrant colors to your dish. Taste as you go; adjusting seasoning during cooking ensures balanced flavors throughout. Lastly,let it sit for a few minutes after baking; this allows flavors to meld together beautifully before serving!

Presentation Ideas

Your Flavorful Cheesy Shrimp Scampi Pasta Bake deserves an eye-catching presentation! Serve it directly from the baking dish for a rustic appeal or transfer individual portions onto white plates for an elegant touch. Consider garnishing each plate with additional chopped parsley or lemon wedges for added color and zest. Pair this dish with a crisp salad or garlic bread on the side for a complete meal that looks as good as it tastes!

FAQs

Can I use frozen shrimp for this recipe?

Yes! Frozen shrimp are perfectly fine to use in this recipe. Just make sure to thaw them completely before cooking to ensure even cooking throughout. Pat them dry with paper towels before sautéing to avoid excess moisture in your dish.

What type of pasta works best?

You can use any type of pasta you prefer; however, shapes like penne or rotini hold onto sauces better due to their ridges. They also provide more texture compared to flat pastas like spaghetti, making each bite more enjoyable in this baked version!

Can I make this recipe ahead of time?

Certainly! You can prepare everything ahead of time up until baking—just cover tightly with plastic wrap and store it in the refrigerator overnight. When you’re ready to serve, simply remove it from the fridge while preheating your oven so that it warms slightly before baking at 350°F (175°C).

What should I serve with cheesy shrimp scampi pasta bake?

This flavorful bake pairs wonderfully with light sides like salads or steamed vegetables since its richness balances well against lighter fare. Garlic bread also complements this dish nicely if you’re looking for something hearty!

I don’t have cream cheese; what can I substitute?

If cream cheese isn’t available, you can substitute it with mascarpone cheese or even sour cream in smaller amounts (1:1 ratio). Both alternatives will still give you that creamy texture essential for binding everything together without sacrificing too much flavor!

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Flavorful Cheesy Shrimp Scampi Pasta Bake


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  • Author: marie
  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

Flavorful Cheesy Shrimp Scampi Pasta Bake is a comforting weeknight dish that combines succulent shrimp, creamy cheese, and al dente pasta. Infused with aromatic garlic and zesty lemon juice, this baked pasta is not only easy to prepare but also makes for an impressive family meal or gathering dish. Perfect as leftovers, it promises to tantalize your taste buds and become a household favorite.


Ingredients

Scale
  • 12 oz large shrimp, peeled and deveined
  • 8 oz penne pasta
  • 4 cloves garlic, minced
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • ½ cup grated Parmesan cheese (plus extra for topping)
  • 3 tbsp unsalted butter
  • 2 tbsp fresh lemon juice
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the penne pasta in salted boiling water until al dente according to package instructions; drain and set aside.
  3. In a skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant, then add shrimp and cook until pink (about 3-4 minutes). Remove from heat.
  4. In a large mixing bowl, combine cream cheese, shredded cheddar, lemon juice, salt, and pepper. Mix until smooth. Fold in cooked pasta and sautéed shrimp until well coated.
  5. Transfer the mixture into a greased baking dish. Sprinkle Parmesan cheese on top.
  6. Bake for 20-25 minutes or until bubbly and golden brown on top. Garnish with fresh parsley before serving.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 180mg

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