Description
Indulge in a comforting, flavor-packed meal that comes together in just 30 minutes. Heavenly Ground Beef and Cabbage features tender ground beef sautéed with crunchy cabbage, onions, and garlic, all seasoned to perfection. This one-pan dish is not only delicious but also nutritious, making it an ideal choice for busy weeknights or family gatherings. Whip it up effortlessly and savor the delightful blend of flavors that will have everyone asking for seconds.
Ingredients
Scale
- 1 lb lean ground beef
- 4 cups green cabbage, thinly sliced
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 tbsp low-sodium soy sauce
- 1 tsp freshly cracked black pepper
Instructions
- Heat a large skillet over medium heat and brown the ground beef for about 5 minutes, breaking it apart as it cooks. Drain excess fat.
- Add chopped onion and minced garlic; sauté for 3 minutes until softened.
- Stir in sliced cabbage and cover the skillet for 5 minutes until cabbage wilts.
- Season with soy sauce and black pepper; stir well and cook for another 3 minutes until heated through.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: Approximately 1 cup (200g)
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 80mg