Description
Heavenly Honey Roasted Sweet Potatoes are a gourmet side dish that effortlessly combines the natural sweetness of sweet potatoes with rich honey. This easy-to-make recipe is perfect for any occasion, whether it’s a holiday gathering or a casual family dinner. With just a handful of ingredients, you can create a delicious, nutritious dish that will have everyone asking for seconds.
Ingredients
Scale
- 2 medium sweet potatoes (about 500g), peeled and cubed
- 2 tablespoons olive oil
- 3 tablespoons honey
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine sweet potato cubes, olive oil, honey, cinnamon, and salt. Toss until evenly coated.
- Spread the mixture in a single layer on a parchment-lined baking sheet.
- Bake for 25-30 minutes, stirring halfway through, until tender and golden brown.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 22g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg