Description
Indulge in the festive delight of Snowman Cheesecake Heavenly, a whimsical dessert that captures the warmth and joy of winter celebrations. With a rich vanilla cheesecake filling atop a buttery graham cracker crust, this charming snowman design topped with fluffy whipped cream is sure to impress at any holiday gathering. Every slice offers a creamy texture and sweet flavors, creating cherished memories with family and friends.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 1 tsp pure vanilla extract
- 1 cup sour cream
- 1 cup heavy whipping cream
- Candy decorations (for facial features)
Instructions
- Preheat your oven to 350°F (175°C). In a bowl, combine graham cracker crumbs and melted butter. Press firmly into the bottom of a springform pan to form the crust.
- In another bowl, blend softened cream cheese and sugar until smooth. Mix in sour cream and vanilla until fully incorporated.
- Pour cheesecake filling over the prepared crust. Bake for about 50 minutes or until set but slightly jiggly in the center.
- Turn off the oven and crack the door slightly, allowing the cheesecake to cool for an hour before transferring it to room temperature.
- Refrigerate for at least four hours or overnight to set completely.
- Before serving, whip heavy cream until soft peaks form and spread on top as snow; decorate with candy features.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (130g)
- Calories: 360
- Sugar: 26g
- Sodium: 320mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 85mg