Irresistible Chicken Penne Casserole Recipe to Savor

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by marie

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Why You'll Love This Recipe

  • Quick and easy to prepare
  • Packed with fresh flavors
  • Customizable ingredients
  • Perfect for healthy meals

Intro and Brief Recap

Have you ever craved a comforting dish that warms your heart and fills your belly? The Chicken Penne Casserole Irresistible brings together tender chicken, creamy sauce, and perfectly cooked penne pasta in a delightful harmony of flavors. This dish is more than just a meal; it’s a celebration of home-cooked goodness that you’ll want to share with family and friends.

Picture this: as you pull the casserole from the oven, the aroma of melted cheese and savory chicken wafts through the air, promising indulgence in every bite. Whether it’s a cozy family dinner or a gathering with friends, this casserole shines on any occasion. The anticipation builds as you serve it at the table, and each serving reveals layers of flavor. Trust me; once you taste this dish, you’ll understand why it deserves a spot in your regular meal rotation.

Key Ingredients For Chicken Penne Casserole Irresistible

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.

  • Penne Pasta: Opt for whole wheat or gluten-free options if desired; cook until al dente for the best texture.

  • Fresh Spinach: Choose vibrant green spinach leaves for added nutrition and color in your casserole.

  • Cream of Chicken Soup: This creates a rich base for the sauce; look for low-sodium varieties to control salt levels.

  • Shredded Cheese: A blend of mozzarella and cheddar works well; it melts beautifully and adds great flavor.

For the Sauce:

  • Garlic Powder: This adds depth of flavor without the need for fresh garlic, making preparation simpler.

  • Italian Seasoning: A blend of herbs like basil, oregano, and thyme will enhance the overall taste profile.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Chicken Penne Casserole Irresistible

Follow these simple steps to prepare this delicious dish:

First Step: Preheat Your Oven

Preheat your oven to 350°F (175°C). While waiting for it to reach temperature, spray a large baking dish with nonstick cooking spray to prevent sticking.

Second Step: Cook the Pasta

In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside while you prepare the other components.

Third Step: Prepare the Chicken

In a skillet over medium heat, add some olive oil. Season your boneless chicken breasts with salt and pepper before adding them to the skillet. Cook for about 6-7 minutes per side or until they are cooked through. Remove from heat and let them cool slightly before shredding.

Fourth Step: Mix Ingredients

In a large mixing bowl, combine shredded chicken, cooked penne pasta, fresh spinach, cream of chicken soup, garlic powder, Italian seasoning, and half of your shredded cheese. Stir until everything is well-coated.

Fifth Step: Assemble Casserole

Transfer this mixture into your prepared baking dish. Spread it evenly across the bottom. Top with remaining shredded cheese for that irresistible cheesy finish.

Sixth Step: Bake

Place in the preheated oven and bake for about 25-30 minutes or until bubbly and golden brown on top.

Transfer to plates and drizzle with sauce for the perfect finishing touch.

Recipe preparation

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Leftover Chicken: Rotisserie chicken works great if you have leftovers; it saves time and adds extra flavor.

  • Add Vegetables: Feel free to include other vegetables like bell peppers or mushrooms for added nutrition.

  • Make Ahead Option: You can assemble this casserole ahead of time and refrigerate it overnight before baking.

Presentation Ideas

This Chicken Penne Casserole Irresistible is versatile and pairs wonderfully with:

  • Garlic Bread: Serve warm, crusty garlic bread alongside the casserole for a delightful crunch that complements the creamy texture.

  • Mixed Green Salad: A fresh salad adds a refreshing contrast to the rich flavors of the casserole. Toss together some greens, cherry tomatoes, and a light vinaigrette.

  • Steamed Vegetables: Brighten up your meal with a side of steamed broccoli or green beans. The vegetables add color and nutrients to the dish.

Cooking Tips for Chicken Penne Casserole Irresistible

To achieve the best results with your Chicken Penne Casserole Irresistible, consider these cooking tips. First, use boneless chicken thighs for extra juiciness. They stay moist during baking and offer richer flavors compared to breast meat. Second, cook your penne pasta al dente; it will continue cooking in the oven without becoming mushy. Third, ensure a good balance of spices; don’t hesitate to adjust seasonings according to your taste preferences.

Additionally, mixing cheeses can elevate the flavor profile of your casserole. Combine mozzarella for creaminess with parmesan for nuttiness. Lastly, let your casserole cool slightly before serving; this allows the layers to set and makes serving easier.

Variations of Chicken Penne Casserole Irresistible

There are countless ways to customize your Chicken Penne Casserole Irresistible. If you prefer a healthier option, swap traditional pasta for whole grain or gluten-free penne. You can also substitute chicken with cooked shrimp or turkey for a different protein twist.

For added vegetables, consider including spinach or bell peppers; they enhance nutrition and flavor without overwhelming the dish. Experimenting with different cheeses can also yield unique results—try adding feta or goat cheese for an unexpected tang. Finally, if you enjoy heat, sprinkle in some red pepper flakes or diced jalapeños to spice things up.

Storage Tips

Storing your Chicken Penne Casserole Irresistible properly ensures it remains delicious for days. Allow the casserole to cool completely before covering it tightly with plastic wrap or aluminum foil. Store it in the refrigerator for up to three days.

If you want to keep it longer, freezing is an excellent option. Portion individual servings into airtight containers or freezer-safe bags. When ready to enjoy, simply thaw overnight in the refrigerator and reheat in the oven until heated through.

FAQs

How can I make Chicken Penne Casserole Irresistible ahead of time?

You can prepare your Chicken Penne Casserole Irresistible ahead by assembling all ingredients without baking them first. Cover tightly and refrigerate for up to 24 hours before baking as directed. This method allows flavors to meld beautifully while saving time on busy evenings.

Can I use a different type of pasta in my casserole?

While penne is traditional for Chicken Penne Casserole Irresistible, you can certainly experiment with other pasta shapes like rotini or fusilli. Just remember that different shapes may affect cooking times slightly; always check package instructions when substituting.

What can I serve with Chicken Penne Casserole Irresistible?

This dish pairs well with many sides! Consider serving it alongside garlic bread, a mixed green salad, or roasted vegetables for balanced meals that complement its rich flavors perfectly.

Can I freeze leftover Chicken Penne Casserole Irresistible?

Absolutely! Freezing leftover Chicken Penne Casserole Irresistible is easy and effective. Portion it into airtight containers after cooling down completely and store in the freezer for up to three months for optimal freshness and flavor preservation.

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Chicken Penne Casserole Irresistible


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  • Author: marie
  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Description

Indulge in the ultimate comfort food with Chicken Penne Casserole Irresistible. This creamy, cheesy delight combines tender chicken, al dente penne pasta, and vibrant spinach, all enveloped in a rich sauce. Perfect for family gatherings or cozy dinners, this dish promises warmth and satisfaction in every bite. Effortlessly prepare ahead of time or customize with your favorite ingredients for a meal everyone will love.


Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 cups penne pasta
  • 2 cups fresh spinach
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 1 tbsp olive oil

Instructions

  1. Preheat oven to 350°F (175°C); spray a large baking dish with nonstick cooking spray.
  2. Cook penne pasta in boiling salted water until al dente; drain and set aside.
  3. In a skillet, heat olive oil over medium heat. Season chicken with salt and pepper; cook for 6-7 minutes per side until fully cooked. Shred the chicken once cooled.
  4. In a large bowl, mix shredded chicken, cooked pasta, spinach, cream of chicken soup, garlic powder, Italian seasoning, and half the cheese.
  5. Pour mixture into prepared baking dish; top with remaining cheese.
  6. Bake for 25-30 minutes or until bubbly and golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (210g)
  • Calories: 385
  • Sugar: 3g
  • Sodium: 780mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 27g
  • Cholesterol: 75mg

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