Irresistible Flavorful Creamy Chicken Noodle Soup Recipe

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by marie

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Why You'll Love This Recipe

  • Quick and easy to prepare
  • Packed with fresh flavors
  • Customizable ingredients
  • Perfect for healthy meals

Intro and Brief Recap

Have you ever craved a bowl of warmth that wraps around you like a cozy blanket? Our Flavorful Creamy Chicken Noodle Soup Recipe does just that. Imagine the rich, savory aroma of simmering chicken, tender noodles, and fresh vegetables wafting through your kitchen. This soup is not just a dish; it’s a comforting experience that brings back memories of chilly evenings spent with family, gathered around the table.

While this delightful soup is perfect for those cold winter nights, it’s also an excellent choice for any occasion where love and comfort are needed. Whether you’re nursing a cold or simply enjoying a quiet night in, each spoonful offers a rich blend of flavors and textures that will have you coming back for more. Get ready to indulge in an amazing flavor experience that promises to satisfy your soul.

Key Ingredients For Flavorful Creamy Chicken Noodle Soup Recipe

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts to provide a hearty base for the soup. Opt for fresh pieces for the best flavor.

  • Carrots: Fresh carrots add sweetness and color. Look for firm ones without blemishes.

  • Celery Stalks: Celery contributes crunch and a lightness to the soup. Choose crisp stalks to enhance texture.

  • Onion: A medium onion serves as the aromatic base, providing depth of flavor. Yellow onions work well for this recipe.

  • Garlic: Fresh garlic cloves boost the overall flavor profile and add richness to the broth.

For the Sauce:

  • Chicken Broth: Use low-sodium chicken broth to control salt levels while ensuring rich flavor throughout the soup.

  • Cream: Heavy cream creates a velvety texture, making each bite feel indulgent and satisfying.

For Seasoning:

  • Dried Thyme: This herb adds an earthy tone that complements the other ingredients beautifully.

  • Salt & Pepper: Essential for enhancing flavors; adjust according to your taste preference.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Flavorful Creamy Chicken Noodle Soup Recipe

Follow these simple steps to prepare this delicious dish:

First Step : Prepare the Ingredients

Start by dicing the chicken breasts into bite-sized pieces. Chop the carrots, celery, and onion into small chunks. Mince the garlic finely to release maximum flavor.

Second Step : Sauté Vegetables

In a large pot over medium heat, add a drizzle of olive oil. Once hot, add the diced onions, carrots, and celery. Sauté until softened, about 5-7 minutes. Stir in minced garlic and cook for another minute until fragrant.

Third Step : Cook Chicken

Add diced chicken to the pot along with salt, pepper, and dried thyme. Stir everything together until the chicken is no longer pink on the outside, about 5 minutes.

Fourth Step : Add Broth

Pour in low-sodium chicken broth and bring it to a gentle boil. Lower heat and let it simmer for approximately 20 minutes to allow flavors to meld.

Fifth Step : Incorporate Cream

Stir in heavy cream and bring back to a simmer. Let it cook for an additional 10 minutes until thickened slightly.

Sixth Step : Add Noodles

Finally, stir in your choice of noodles (egg noodles work best) and cook according to package instructions until al dente.

Transfer to bowls and enjoy garnished with fresh parsley for an extra touch!

Recipe preparation

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Fresh Ingredients: Fresh vegetables enhance flavor significantly; opt for organic if possible.

  • Customize Your Noodles: Feel free to swap out egg noodles with whole wheat or gluten-free varieties based on dietary needs.

  • Control Creaminess: Adjust how much cream you use depending on how rich you want your soup; less cream will yield a lighter broth.

Cooking Instructions

Begin by heating a large pot over medium heat. Add 2 tablespoons of olive oil and sauté 1 chopped onion, 2 chopped carrots, and 2 chopped celery stalks until they become tender. This usually takes about 5 minutes. Next, stir in 3 cloves of minced garlic and cook for another minute.

Pour in 6 cups of chicken broth and bring the mixture to a boil. Once boiling, add 2 cups of egg noodles and cook according to package instructions until al dente. Meanwhile, shred 2 cups of cooked chicken breast and set aside.

After the noodles are cooked, reduce the heat to low and stir in the shredded chicken. In a separate bowl, whisk together 1 cup of heavy cream with salt and pepper to taste. Gradually add this mixture to the pot while stirring continuously to create that creamy texture we all love. Allow it to simmer for an additional 5 minutes before serving.

Serving Suggestions

This Flavorful Creamy Chicken Noodle Soup Recipe is perfect for cozy nights in or when you need a pick-me-up! Serve it hot in deep bowls with fresh parsley sprinkled on top for an added touch. Pair it with:

  • Crusty Bread: A slice of rustic bread complements the soup beautifully, perfect for dipping.

  • Green Salad: A light mixed greens salad adds freshness and balances the richness of the soup.

  • Grated Cheese: A sprinkle of Parmesan cheese on top can elevate this dish even further.

Nutritional Information

This Flavorful Creamy Chicken Noodle Soup Recipe not only satisfies your taste buds but also offers nutritional benefits. Each serving typically contains around:

– Calories: Approximately 350

– Protein: About 25 grams

– Carbohydrates: Roughly 30 grams

– Fat: Around 15 grams

These values can vary based on specific ingredients used, but overall, it’s a hearty meal that provides sustenance without being overly heavy.

Storage Tips

To store leftovers from this Flavorful Creamy Chicken Noodle Soup Recipe, let it cool completely before transferring it to airtight containers. You can keep it in the refrigerator for up to three days or freeze portions for future meals. If freezing, consider omitting the noodles as they may become mushy when reheated.

When reheating chilled soup, use a pot over low heat or microwave it in intervals until hot throughout. If frozen, thaw overnight in the refrigerator before reheating.

FAQs

Can I use rotisserie chicken for this recipe?

Absolutely! Using rotisserie chicken is a great time-saver and adds a wonderful flavor to your Flavorful Creamy Chicken Noodle Soup Recipe. Simply shred the meat off the bones and add it to your soup towards the end of cooking. This shortcut allows you to enjoy homemade soup without spending too much time preparing your ingredients.

What type of noodles work best?

While egg noodles are traditional for this Flavorful Creamy Chicken Noodle Soup Recipe, you can experiment with other options like wide pasta or even gluten-free varieties if needed. Just make sure to adjust cooking times accordingly since different types might require varying lengths of time to soften.

Can I make this recipe dairy-free?

Yes! To make a dairy-free version of this Flavorful Creamy Chicken Noodle Soup Recipe, substitute heavy cream with coconut milk or a plant-based cream alternative. Additionally, ensure that your chicken broth is also dairy-free for consistency across flavors.

How can I enhance the flavor further?

For those wanting extra depth in their Flavorful Creamy Chicken Noodle Soup Recipe, consider adding herbs like thyme or rosemary during cooking. A splash of lemon juice just before serving can brighten up flavors as well!

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Flavorful Creamy Chicken Noodle Soup


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  • Author: marie
  • Total Time: 45 minutes
  • Yield: Serves approximately 6

Description

Flavorful Creamy Chicken Noodle Soup is the ultimate comfort food, perfect for chilly evenings or when you’re in need of a warm hug in a bowl. This rich and creamy soup features tender chicken, hearty noodles, and fresh vegetables simmered to perfection, creating a delightful blend of flavors that heal the soul. With each spoonful, you’ll be transported back to cozy family dinners. Ready in just under an hour, this recipe is simple enough for weeknights yet delicious enough to impress guests.


Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1 lb)
  • 2 medium carrots, chopped
  • 2 celery stalks, chopped
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 6 cups low-sodium chicken broth
  • 2 cups egg noodles
  • 1 cup heavy cream
  • 1 tsp dried thyme
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  1. Heat olive oil in a large pot over medium heat. Sauté diced onion, carrots, and celery until tender (about 5 minutes). Add minced garlic and cook for an additional minute.
  2. Add diced chicken along with salt, pepper, and thyme; stir until chicken is no longer pink (about 5 minutes).
  3. Pour in chicken broth and bring to a boil. Reduce heat and simmer for about 20 minutes.
  4. Stir in heavy cream and let it simmer for another 10 minutes.
  5. Add egg noodles and cook according to package instructions until al dente. Serve hot garnished with fresh parsley.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1.5 cups (355g)
  • Calories: 390
  • Sugar: 3g
  • Sodium: 780mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 90mg

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