Description
Irresistible Fudgy Biscoff Brownies Delight combines the rich, chocolaty goodness of brownies with the unique flavor of Biscoff cookie butter. Each bite offers a velvety texture and a deliciously spiced sweetness that will leave you craving more. Perfect for any occasion, these fudgy brownies are an indulgent treat that’s simple to make and impossible to resist.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 3 large eggs
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 3/4 cup Biscoff cookie butter
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking pan or line it with parchment paper.
- Melt the butter in a saucepan over low heat, then stir in granulated and brown sugars.
- Cool slightly before whisking in the eggs one at a time until smooth.
- In a separate bowl, sift flour, cocoa powder, and salt; fold into the wet ingredients until just combined.
- Gently mix in Biscoff cookie butter and chocolate chips until evenly distributed.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 200
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg