Description
This nostalgic Irresistible Old-Fashioned Bologna Salad combines creamy mayonnaise, savory bologna, and fresh veggies for a delightful dish that evokes memories of summer picnics and family gatherings. Perfect as a side or a stand-alone treat, this salad is sure to spark conversation and bring smiles to your table. Enjoy it chilled on a hot day or serve it as a comforting dish at any gathering!
Ingredients
Scale
- 1 pound high-quality bologna, diced
- 1 cup mayonnaise
- 1/2 cup sweet relish
- 1 small sweet onion, finely chopped
- 1 cup celery, chopped
- 4 hard-boiled eggs, diced
- Salt and pepper to taste
Instructions
- Prepare your ingredients by dicing the bologna, onion, celery, and hard-boiled eggs.
- In a large bowl, mix together the mayonnaise and sweet relish until smooth.
- Add the diced bologna, celery, onion, and hard-boiled eggs to the dressing and stir gently until well combined.
- Season with salt and pepper to taste. Adjust seasoning as needed.
- Cover the bowl with plastic wrap or transfer to an airtight container. Refrigerate for at least one hour before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 300
- Sugar: 3g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 220mg