Description
Indulge in the warmth of the Irresistible Sweet Potato, Beef & Avocado Protein Bowl. Featuring tender, marinated beef, caramelized sweet potatoes, and creamy avocado slices, this dish is a celebration of flavors and nutrition. Perfect for cozy dinners or meal prep, it’s a wholesome experience that nourishes both body and soul.
Ingredients
Scale
- 2 medium sweet potatoes (about 400g)
- 1 lb lean ground beef (450g)
- 1 ripe avocado
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Peel and dice sweet potatoes into bite-sized cubes. Toss with olive oil, garlic powder, cumin, chili powder, salt, and pepper.
- Spread sweet potatoes on the baking sheet and roast for 25-30 minutes until tender and caramelized.
- Meanwhile, cook ground beef in a skillet over medium heat until browned. Season with salt and pepper.
- Assemble bowls by layering roasted sweet potatoes, cooked beef, and sliced avocado.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 500g)
- Calories: 550
- Sugar: 6g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 80mg