Description
Luscious Crockpot Goulash is a comforting and flavorful dish that brings back memories of cozy family dinners. This easy-to-make recipe combines lean ground beef, aromatic vegetables, and tender pasta simmered in a rich tomato sauce. Perfect for busy weeknights or gatherings, it fills your home with delightful aromas and warms your heart. Just set it in the crockpot and let it work its magic while you enjoy your day.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium yellow onion, chopped
- 2 garlic cloves, minced
- 1 can (15 oz) tomato sauce
- 1 can (14.5 oz) diced tomatoes (with juice)
- 1 cup beef broth
- 2 cups elbow macaroni or egg noodles
- 2 tsp Italian seasoning
Instructions
- Brown the ground beef in a skillet over medium heat until fully cooked; drain excess fat and transfer to the crockpot.
- Sauté chopped onion and minced garlic in the same skillet until softened, about 5 minutes; add to the crockpot.
- Stir in tomato sauce, diced tomatoes, beef broth, uncooked pasta, and Italian seasoning; mix well.
- Cover and cook on low for 4-6 hours until pasta is tender.
- Stir gently before serving; garnish with cheese or parsley if desired.
- Prep Time: 15 minutes
- Cook Time: 4 to 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg