Description
Mouthwatering Simple Layered Christmas Jello is a delightful holiday dessert that brings festive cheer to your table. This vibrant treat features colorful layers of fruit-flavored gelatin and creamy goodness, offering a refreshing burst of flavor with every bite. Perfect for holiday gatherings, it’s a fun and nostalgic dessert that appeals to both kids and adults alike.
Ingredients
Scale
- 1 packet (3 oz) fruit-flavored gelatin mix (your choice of flavor)
- 2 cups boiling water
- 8 oz cream cheese, softened
- 1 cup confectioners' sugar
- 1 cup Cool Whip
- Fresh fruits for garnish (e.g., strawberries, blueberries)
Instructions
- Prepare the gelatin by dissolving one packet in 2 cups of boiling water until fully dissolved.
- Pour half of the gelatin mixture into a clear dish or individual cups and refrigerate for about 30 minutes until set.
- For the creamy layer, beat together cream cheese and confectioners' sugar until smooth; fold in Cool Whip.
- Spread the cream cheese mixture over the set gelatin layer and refrigerate for another 30 minutes.
- Dissolve the second packet of gelatin in 1 cup of boiling water; let cool slightly before pouring over the cream cheese layer. Refrigerate until firm.
- Garnish with fresh fruits before serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 18g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg