Description
Experience the ultimate summer delight with this vibrant Watermelon Salad with Feta. This dish beautifully marries the sweetness of juicy watermelon with the creamy, salty notes of feta cheese, creating a refreshing and satisfying salad perfect for any warm-weather gathering. Bursting with color and flavor, it’s not only a treat for your taste buds but also a visual feast, making it an ideal choice for barbecues, picnics, or gatherings with friends and family.
Ingredients
Scale
- 4 cups fresh watermelon, cubed
- 1 cup feta cheese, crumbled
- ¼ cup fresh mint leaves, finely chopped
- 2 tablespoons lime juice
- 1 tablespoon olive oil
Instructions
- In a large bowl, combine the cubed watermelon and crumbled feta cheese.
- Add the finely chopped mint leaves.
- Drizzle lime juice and olive oil over the mixture.
- Gently toss all ingredients together until well combined.
- Serve immediately for maximum freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 150
- Sugar: 10g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg