Description
Ginger Coconut Potsticker Soup is a heartwarming dish that blends the zesty warmth of ginger with the creamy richness of coconut milk, creating an irresistible bowl of comfort. This delightful soup features tender potstickers swimming in a fragrant broth, making it perfect for cozy gatherings or a rainy day. Each spoonful bursts with flavor, inviting you to savor every moment.
Ingredients
Scale
- 1 package (12 oz) potstickers (store-bought or homemade)
- 2 tbsp fresh ginger, grated
- 1 can (13.5 oz) full-fat coconut milk
- 4 cups low-sodium vegetable broth
- 3 cloves garlic, minced
- 3 green onions, chopped
- 2 tbsp low-sodium soy sauce
- 2 tbsp fresh lime juice
Instructions
- In a large pot over medium heat, combine vegetable broth, minced garlic, and grated ginger. Simmer for about 5 minutes.
- Stir in coconut milk and bring the mixture back to a gentle simmer for another 5 minutes.
- Add potstickers to the broth and cook according to package instructions until they float to the surface (about 6-8 minutes).
- Mix in soy sauce and lime juice; adjust seasoning as needed.
- Remove from heat, garnish with chopped green onions, and serve hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 18g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg