Description
Start your day with these irresistible Sausage Egg Cheddar Wraps, where savory breakfast sausage, fluffy scrambled eggs, and melted cheddar cheese come together in a soft tortilla. Perfect for busy mornings or leisurely brunches, these wraps are packed with flavor and nutrition. With just a few simple steps, you can create a breakfast masterpiece that will quickly become a family favorite!
Ingredients
Scale
- 1 cup breakfast sausage (pork or turkey)
- 4 large eggs
- 1 cup shredded sharp cheddar cheese
- 4 large flour tortillas (or whole wheat)
- Salt and pepper to taste
Instructions
- In a skillet over medium heat, cook the breakfast sausage until browned (5-7 minutes). Break it apart as it cooks.
- Whisk eggs with salt and pepper. Pour into the skillet once the sausage is cooked. Scramble until just set (3-4 minutes).
- Sprinkle cheddar cheese over the mixture and let it melt for 1 minute.
- Lay tortillas flat and spoon the sausage-egg-cheese mixture onto each. Fold sides in and roll tightly.
- Return wraps to the skillet over medium-low heat for 1-2 minutes on each side until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (200g)
- Calories: 420
- Sugar: 2g
- Sodium: 780mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 290mg