Description
Indulge in the rich, savory flavors of Zesty Air Fryer Crispy Pork Belly, a dish that combines crunch and tenderness without the guilt. This innovative recipe transforms traditional pork belly into a healthier option while delivering restaurant-quality results right at home. With zesty seasonings enhancing every bite, this dish is perfect for any occasion, whether as an appetizer or a main course. Get ready to impress your guests and satisfy your cravings!
Ingredients
Scale
- 2 pounds pork belly
- 1 tablespoon salt
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- Zest of 1 lime
- 1 teaspoon black pepper
Instructions
- Pat the pork belly dry with paper towels to ensure maximum crispiness.
- Score the skin in a crosshatch pattern, being careful not to cut into the meat.
- In a bowl, mix salt, paprika, garlic powder, lime zest, and black pepper. Rub this mixture thoroughly over the pork belly.
- Preheat air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned pork belly skin-side up in the air fryer basket and cook for 25-30 minutes until golden brown and crispy.
- Allow it to rest for 10 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 370
- Sugar: 0g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 90mg