Description
A refreshing, patriotic dessert featuring a buttery graham cracker crust, silky cream cheese filling, and vibrant red and blue berries.
Ingredients
Scale
- 1.5 cups graham cracker crumbs
- 4 tbsp melted unsalted butter
- 8 oz softened cream cheese
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup fresh blueberries
- 1 cup sliced fresh strawberries
Instructions
- Mix graham cracker crumbs with melted butter until well combined.
- Press the mixture firmly into 12 mini tart shells.
- Chill the crusts in the fridge for 10-15 minutes.
- Beat cream cheese, powdered sugar, and vanilla until smooth and fluffy.
- Fill each chilled tart shell with the cream mixture.
- Decorate the top with blueberries and strawberry slices in a festive pattern.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American